95pts, Gold medal, and Best in Class at the 2022 New York Wine Classic

A unique red wine with aromas of red rose petals, red currant, and red raspberry that abound from the glass.

The pallet has bright red fruit notes including raspberry, red cherry and anise with savory hints of slate and oyster shell on the finish. The fine tannins and bright acidity on the finish make this an extremely food friendly wine.

An extremely food friendly wine, Teroldego pairs nicely with fish, duck, swordfish, salmon, and gamey poultry. For more adventurous pairings try the bottle with smoked salmon, apple pie, baked brie, or brisket!

This 100% Teroldego was aged for 8 months in 50% French and 50% American Oak to enhance the tannin mouthfeel.

Bottled on 6/4/21.